Italian Recipe - Eggplants with grape
INGREDIENTS 1 lb of eggplants 1 large onion 20 large grapes Olive oil Salt PREPARATION Dice the eggplants without removing the skin and sliced onions. In a pan, mix the ingredients and add oil and ...
see this Italian food recipe
Appetizer - Eggplants a la ciuffo
INGREDIENTS 1 lb of eggplants 5 oz of bacon 1 large onion 7 oz of tomatoes Olive oil Salt PREPARATION Dice the eggplants without removing the skin, cut onion in thin slices; cut the bacon in batons...
see this Italian food recipe
Antipasto & Salad - Cialdella pullese
INGREDIENTS 7 to 10 small tomatoes (cherry tomatoes) Bread (any thick bread will be enough) Olive oil Salt to taste PREPARATION Chop the tomatoes in 4 sections and place them in a container or dis...
see this Italian food recipe
Antipasto & Salad - Peppers with anchovies and butter
INGREDIENTS A few peppers 3.5 oz of butter 3.5 oz of anchovies (or anchovy cream) Pepper PREPARATION Mix the butter and anchovies (or anchovy cream) until achieving an even cream. Roast the peppers...
see this Italian food recipe
Appetizer - Vegetable brochettes
INGREDIENTS Wooden brochettes Tomatoes Peppers Asparagus Artichokes Red salad Salt Extra virgin olive oil Vinegar Your favorite spices PREPARATION Chop the vegetables in 1 - 2 inch pieces. Meanwhi...
see this Italian food recipe
